Copycat Chick Fil A Chicken Tortilla Soup - cooking recipe

Ingredients

3 tablespoons olive oil
1 medium onion, diced
4 ounces diced green chilies
1 ounce taco seasoning, packet
4 (14 ounce) cans chicken broth
1 (15 ounce) can black beans
3 (15 ounce) cans navy beans
1 (15 ounce) can corn
3 cups chicken, cooked
1 cup heavy cream

Preparation

Heat the olive oil in a large pot, add the onions, and cook until translucent.
Next, add the green chilies, the taco seasoning packet, all the canned items, and the chicken.
Bring to a boil, then allow to simmer for several minutes until heated through.
Lastly, add the cream and heat for 5-10 more minutes.