Green Tomato Salsa - cooking recipe

Ingredients
    5 tomatillos
    1 garlic clove
    1 bunch cilantro
    1 large jalapeno pepper
    3/4 cup water
Preparation
    Wash the vegetables well. Remove the leaf-like covering of the tomatillo before washing.
    Break the extra stem from the cilantro.
    Add ingredients to blender and puree.
    Ready to serve.

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