Lower Fat Cold Sesame Noodles - cooking recipe

Ingredients

2 lbs whole wheat pasta
2 cups cucumbers (cut into matchsticks)
2 cups carrots (matchsticks)
2 cups snow peas (matchsticks)
1 cup scallion (chopped)
Sauce Ingredients
1/4 cup peanut butter
1/4 cup tahini
2 tablespoons sesame oil
1/2 cup water
1 teaspoon soy sauce
2 tablespoons rice vinegar
ginger

Preparation

1. Cook noodles. Drain.
2. Chop veggies.
3. Assemble sauce ingredients.
4. Toss noodles, veggies and sauce together. Chill. Garnish with sesame seeds.