Ham Balls & Sauce - cooking recipe

Ingredients

2 lbs ham, ground
1 cup cracker crumb
2 eggs
Sauce
1 cup brown sugar
1/2 cup cider vinegar
1 tablespoon prepared mustard
1 cup hot water

Preparation

Mix the first four ingredients together and shape into balls.
Pour sauce over balls and bake 1 hour at 325 degrees.
or in a crockpot for 2 to 3 hours on HIGH.
or 4 to 6 hours on LOW.