Yummy French Onion Soup - cooking recipe

Ingredients
    3 -4 large Spanish onions
    6 (14 ounce) cans low sodium beef broth
    3 (14 ounce) cans beef broth (regular)
    4 tablespoons butter or 4 tablespoons margarine
    3 -4 tablespoons teriyaki sauce, maranade
    1 loaf French bread
    1 slice swiss cheese
    1 slice provolone cheese
    1 slice muenster cheese
Preparation
    Thinly slice onions(rings).
    In 3 quart pot, melt butter.
    saute onions until translucent.
    add cans of broth and teriaki sauce.
    bring to boil,simmer for 45 minutes.
    Fill crock with hot soup, float a 1 inch slice of French bread, put 1 slice of each, swiss, provolone and munster cheese. (optional any cheese will do) put in a 400 degree oven until cheese is melted and soup is bubbly.

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