Watermelon, Blueberry And Spinach Salad With Feta - cooking recipe

Ingredients
    2 tablespoons lemon juice or 2 tablespoons lime juice
    1 tablespoon honey
    4 cups spinach leaves
    2 cups seedless watermelon, cut into 1/2 inch cubes
    1 cup blueberries, washed and dried
    1/2 cup seedless cucumber, sliced (unpeeled)
    1/2 cup red onion, cut thinly
    1/2 cup feta cheese, crumbled
Preparation
    Whisk the lemon or lime juice and honey in a large bowl.
    Add spinach; toss lightly to coat.
    Add watermelon, blueberries, cucumber, and onion; toss.
    Place on 4 plates, if desired, or leave in one big bowl.
    Top with feta cheese.

Leave a comment