Fruited Barbecue Chicken - cooking recipe

Ingredients

1 (29 ounce) can tomato sauce
1 (20 ounce) can unsweetened crushed canned pineapple, undrained
2 tablespoons brown sugar
2 tablespoons vinegar
1 tablespoon minced onion
1 teaspoon paprika
2 teaspoons Worcestershire sauce
1/4 teaspoon garlic powder
1/8 teaspoon pepper
3 lbs boneless skinless chicken breasts, cubed
1 (11 ounce) can mandarin oranges, drained

Preparation

Combine all ingredients except chicken and oranges in slow cooker.
Stir well, then add chicken breast pieces.
Cover and cook on high for 4 hours.
When you have 10-15 minutes before it is done, stir in oranges, and serve.