Spicy Ground Chicken Gingersnap Meatloaf - cooking recipe
Ingredients
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1 lb ground chicken
3 links hot Italian turkey sausage
3/4 cup gingersnaps, finely crushed
1/3 cup onion flakes
1/2 cup low-sodium V8 juice
1 egg
1 tablespoon Worcestershire sauce
fresh ground pepper
Preparation
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Remove the sausage from its casing and mix all ingredients together.
Put mixture into a loaf pan sprayed with Pam.
Bake in 350 degree preheated oven for 1hr.10min.
Remove from oven and let set for 5 minutes before removing from pan and serving.
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