Basil And Tomato Relish For Steak - cooking recipe
Ingredients
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4 -5 fresh button mushrooms, cut into slices
1 medium onion, cut into 1/2 inch slices
4 plum tomatoes, cut in half lengthwise
olive oil, for basting
1 clove garlic, minced
3 tablespoons snipped fresh basil
2 tablespoons olive oil
1 teaspoon kosher salt
1 teaspoon fresh coarse ground black pepper
Preparation
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Microwave the onion slices with two tablespoons of water for about two minutes.
Saute the minced garlic until tender, about 5 minutes.
Place vegetables in grilling basket and baste with olive oil.
Grill mushrooms, onion, and tomatoes until tender, turning once (About 10 minutes for mushrooms, 15 minutes for onion, and 7 minutes for tomatoes).
Remove the vegetables as they are done.
Cut cooked onion and tomatoes into 1-inch pieces.
Stir together in a medium bowl the basil, garlic, the 2 tablespoons olive oil, kosher salt, pepper and all vegetables.
Spoon warm over steaks.
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