Basil And Tomato Relish For Steak - cooking recipe

Ingredients
    4 -5 fresh button mushrooms, cut into slices
    1 medium onion, cut into 1/2 inch slices
    4 plum tomatoes, cut in half lengthwise
    olive oil, for basting
    1 clove garlic, minced
    3 tablespoons snipped fresh basil
    2 tablespoons olive oil
    1 teaspoon kosher salt
    1 teaspoon fresh coarse ground black pepper
Preparation
    Microwave the onion slices with two tablespoons of water for about two minutes.
    Saute the minced garlic until tender, about 5 minutes.
    Place vegetables in grilling basket and baste with olive oil.
    Grill mushrooms, onion, and tomatoes until tender, turning once (About 10 minutes for mushrooms, 15 minutes for onion, and 7 minutes for tomatoes).
    Remove the vegetables as they are done.
    Cut cooked onion and tomatoes into 1-inch pieces.
    Stir together in a medium bowl the basil, garlic, the 2 tablespoons olive oil, kosher salt, pepper and all vegetables.
    Spoon warm over steaks.

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