Sausage With Warm Fruit - cooking recipe
Ingredients
-
12 ounces pork sausage links
1 (8 ounce) can pineapple chunks
3 tablespoons brown sugar
1 medium banana, sliced
Preparation
-
Cook sausage until done.
Add pineapple and brown sugar.
Heat through.
Add banana.
Toss to coat and serve.
Leave a comment