Teff Dessert Pie Crust - cooking recipe

Ingredients

2 cups teff flour
1/2 cup maple syrup
1/2 cup unrefined corn oil or 1/2 cup canola oil
1/2 teaspoon sea salt

Preparation

Combine all ingredients Do not sift
Press Dough evenly into a pie pan with hands.
Bake for 10 minutes in preheated 375 degree oven.
Add filling.