Flavorful Summer Squash - cooking recipe

Ingredients
    3 medium summer squash, sliced
    2 medium zucchini, sliced
    1 medium red onion, sliced and separated into rings
    1 teaspoon minced garlic
    1 tablespoon olive oil
    1 teaspoon dried parsley flakes
    1 teaspoon dried basil
    1/2 teaspoon dried oregano
    1/2 teaspoon dried thyme
    1/4 teaspoon salt
    1/2 cup shredded mozzarella cheese
Preparation
    In a large skillet, saute the yellow squash, zucchini, onion and garlic in oil until crisp-tender, stirring occasionally.
    Stir in the parsley, basil, oregano, thyme and salt.
    Remove from the heat.
    Sprinkle with cheese; cover and let stand until cheese is melted.

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