Barbecue Beans From The Crock Pot - cooking recipe

Ingredients

1 lb ground beef
1 lb bacon, cut into pieces
2 (31 ounce) cans pork & beans (Bushs'Beans)
1 (16 ounce) can butter beans, drained
1 (16 ounce) can kidney beans, drained
1/4 cup brown sugar
1 cup catsup
1 tablespoon liquid smoke
3 tablespoons white vinegar
1 teaspoon salt
1 dash pepper
1 cup chopped onion

Preparation

Brown the ground beef with chopped onions.
Combine all the ingredients together and cook in crock pot on low for 4-6 hours.