Holiday Honey Cake - cooking recipe

Ingredients

3 1/2 cups flour
4 teaspoons baking powder
3/4 teaspoon baking soda
1/2 teaspoon salt
4 teaspoons cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon ground allspice
1 cup vegetable oil
1 cup honey
1/2 cup brown sugar
1 1/2 cups granulated sugar
4 eggs
1 teaspoon vanilla
1 1 cup strong tea or 1 cup Coca-Cola
1/2 cup fresh orange juice
1/4 1/4 cup extra coffee or 1/4 cup orange juice
1/2 cup slivered almonds

Preparation

preheat oven to 350.
grease the pan you're using and add parchment paper, greased.
mix flour and next 6 ingredients in a large bowl.
make a well in the center.
add the oil and the next 8 ingredients, mixing well.
spoon into prepared pan and sprinkle with almonds.
place pan on a baking sheet to ensure even cooking.
bake 60-80 minutes for a tube or bundt cake, 45-55 minutes for loaf pans or 40-45 minutes for a sheet cake.
let cake cool in pan on a wire rack for 20 minutes, before removing. cool completely on wire rack.