Easy Caramel Apple Cake - cooking recipe

Ingredients

1 boxed caramel flavored cake mix
3 eggs
1 (21 ounce) can apple pie filling
1 -2 cup brown sugar (optional)
2 -3 tablespoons melted butter (optional)

Preparation

Preheat oven according to cake package directions.
In a medium-large bowl, mix all ingredients by hand. (A hand mixer tends to mush up the apple pieces.)
Grease a 9\" x 13\" pan, pour in batter, spreading evenly to corners.
OPTIONAL: Before baking, mix some brown sugar with a bit of melted butter and crumble across the top of the cake. Use as much or as little as you like.
Bake according to cake package directions. Test with a toothpick for doneness.
Best served warm with vanilla ice cream, or with coffee at breakfast!