Sicilian Roasted Cauliflower - cooking recipe

Ingredients

1 head cauliflower
24 black olives
12 garlic cloves
8 anchovies
2 tablespoons olive oil
1/2 teaspoon hot pepper flakes
1/4 cup parsley

Preparation

Spread olive oil onto baking dish.
Spread chopped cauliflower on baking dish and coat with olive oil already on dish.
Put chopped olives, anchovies & garlic on cauliflower.
Broil at 450\u00b0 and check every 5-10 minutes Will not take much longer than 15 minute (Unless you like your cauliflower BLACK).
Take out of oven and toss in salads, eat straight or use as a side dish!