Quark-Protein Powder Ice-Cream With Lemon - cooking recipe

Ingredients

300 -350 g soft Quark or 300 -350 g Greek yogurt
30 ml protein powder, vanilla flavored
1 lemons or 1 lime
1 artificial sweetener, to taste

Preparation

Take zest from a half of lemon and juice the lemon.
Mix everything in blender and freeze mixture up to 40 minutes. Done!