No Fuss Brown Rice - Crock Pot - cooking recipe

Ingredients

vegetable oil cooking spray
2 cups long grain brown rice
1 tablespoon butter (or vegetable oil)
1/2 teaspoon salt
3 cups boiling water

Preparation

Coat slow cooker with vegetable oil spray. Add rice, butter and salt to prepared slow cooker then stir in boiling water. Cover and cook unil rice is tender, about 2 hours on high.
Fluff rice with fork and season with salt and pepper to taste. Drape towel over the top of slow cooker, cover with lid and let sit for 5 minutes before serving.
Note: After the rice is cooked, this dish does not hold well on warm setting.