Cinnamon-Pineapple Scampi Sauce - cooking recipe

Ingredients

1 (16 ounce) can crushed pineapple, drained
1/2 cup honey
1 tablespoon cornstarch
1 dash cinnamon (to taste)

Preparation

Combine ingredients in 2 quart saucepan.
Cook over medium high heat, stirring occasionally, until slightly thickened and heated through, about 3 to 5 minutes.