Tan'S Turkey Meatloaf - cooking recipe
Ingredients
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1 lb ground turkey
1 slice sourdough bread, chopped
1 tablespoon minced onion
1 tablespoon Old Bay Seasoning
1 teaspoon garlic salt
4 tablespoons ketchup
1/4 cup shredded sharp cheddar cheese
1/2 cup milk
1 egg
Sauce
4 tablespoons apple cider vinegar
4 tablespoons light brown sugar
1/2 cup ketchup
Preparation
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Preheat oven to 350\u00b0.
Combine all meatloaf ingredients together in a bowl and mix well. Put in loaf baking dish. Combine sauce ingredients and pour on top of meatloaf.
Bake the loaf for 1 hour to 1 1/2 hours or until cooked through.
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