Ellie'S Elbow Pasta Salad - cooking recipe
Ingredients
-
1 small zucchini
1 small carrot
1 small onion
1 small red pepper
1/3 - 1/2 cup herb seasoning mix (I use Herb Seasoning)
2/3 cup mayonnaise
1/8 cup wine vinegar
1 lb elbow macaroni, cooked and chilled
5 slices bacon, cooked and crumbled (optional)
Preparation
-
Rough cut the first 4 ingredients place in a fod processor and pulse with metal blade till finely chopped.
Or chop by hand.
Mix all the ingredients together adding more mayo if needed.
Chill and serve.
Leave a comment