Plum Duff - cooking recipe

Ingredients

2 cups self-raising flour
1 teaspoon salt
1/2 cup brown sugar
1/2 cup white sugar
2 tablespoons golden syrup
2 teaspoons mixed spice
1 1/2 cups mixed fruit
1/2 teaspoon baking soda
1 cup chopped vegetable suet (eg Kremelta)
milk, to mix

Preparation

Take a strong cloth and dip in boiling water, then dust cloth thickly with self raising flour and put mixture in cloth and tie securely.
Boil for 3 hours.