Pepperoni Pizza Casserole - cooking recipe

Ingredients

1 lb spiral pasta
1 lb pepperoni
1 lb ground beef
1 (15 ounce) jar pizza sauce
1 lb shredded mozzarella cheese
dried parsley
onion powder
2 tablespoons minced garlic

Preparation

Cook pasta according to package directions and drain.
Pour into large mixing bowl.
Finely chop half of the pepperoni.
Brown hamburger meat and pepperoni along with onion powder and minced garlic.
Drain.
Mix pasta, pizza sauce, and meat in bowl.
Stir in half of the cheese.
Pour in lightly greased casserole dish.
Sprinkle remaining half of cheese over top.
Place remaining pepperoni slices on top.
Sprinkle with parsley.
Bake in 350 degree oven until cheese bubbles.