Spicy Dried Anchovy Fillet With Potato - cooking recipe

Ingredients

500 g dried anchovies (Anchovy Fillet)
2 large boiled potatoes
1/2 tomatoes, chopped
1/2 onion, chopped
2 dried red chilies (optional)
1 dried bay leaf
1/2 teaspoon asafoetida powder
spring onion
fresh coriander leaves
table salt (according to taste)
1/2 cumin powder
1/2 tablespoon coriander powder
1/2 tablespoon turmeric powder
1 tablespoon garam masala
1 tablespoon chili powder (optional)
1 tablespoon cumin seed
2 tablespoons oil
1 tablespoon cumin seed
1 tablespoon garlic or 1 tablespoon ginger paste

Preparation

See video on how to make it here - https://www.youtube.com/watch?v=JAVy-6gsxow.
Add 2 table spoon oil in a pan.
Add bay leave and dried red chilly.
Add cumin seeds.
Add turmeric, cumin, coriander and garam masala.
Add dried fish.
Stir for couple of minutes.
Add onion.
Cook for 2 minutes.
Add chopped boiled potatoes.
Stir and cook for another minute.
Add Asafetida.
Add chilly powder.
Stir and cook for another minutes.