Chocolate Chirpie Chip Cookies - cooking recipe

Ingredients

2 1/4 cups flour
1 teaspoon baking soda
1 teaspoon salt
1 cup butter, softened
3/4 cup sugar
3/4 cup brown sugar
1 teaspoon vanilla
2 large eggs
12 ounces chocolate chips
1 cup chopped nuts
1/2 cup dry-roasted crickets

Preparation

Preheat oven to 375\u00b0F.
In small bowl, combine flour, baking soda and salt; set aside.
In large bowl, combine butter, sugar, brown sugar.
and vanilla; beat until creamy.
Beat in eggs.
Gradually add flour mixture and insects, mix well.
Stir in chocolate chips.
Drop by rounded measuring teaspoonfuls onto ungreased cookie sheet.
Bake for 8-10 minutes.