Nancy'S Potato Casserole - cooking recipe

Ingredients

4 medium potatoes, sliced
1 cup cream of mushroom soup
1/2 cup green pepper, diced (optional)
1 cup milk
1/2 cup onion, diced
1 teaspoon salt

Preparation

Preheat oven to 400 degrees.
Place the thinly sliced potatoes in a greased baking dish.
Combine the remaining ingreadients and pour over the potatoes.
Bake covered for 35 minutes. Makes about 6 servings.
Make sure you slice the potatoes thinly, or you may have a harder time getting the pototes cooked in the 35 minute time frame.
I had to cook mine longer the first time, as I had sliced them a bit wide.