10 Minute Mushroom Spaghetti Sauce - cooking recipe

Ingredients

1/4 cup oil
1 onion, minced
1/4 cup parsley, chopped
1/2 teaspoon salt
1/2 teaspoon Worcestershire sauce
1 clove garlic, minced
1/2 lb mushroom, cut or sliced
1 cup tomatoes (fresh or canned)
1/8 teaspoon pepper

Preparation

Heat oil; brown garlic, onion, mushrooms and parsley.
Add all other ingredients.
Simmer 10 minutes.