Hamburger Vegetable Soup - cooking recipe

Ingredients

3 lbs cooked ground beef, drained
1 large onion, finely chopped
2 (20 ounce) cans Veg-All
5 tablespoons barbecue sauce
4 (6 ounce) cans tomato sauce
1 (6 ounce) can tomato paste
4 cups water
salt and pepper, to taste

Preparation

Combine all ingredients in a large pot and mix together well.
Heat well and enjoy!