Turtle Brownies - cooking recipe

Ingredients

1 (18 ounce) box German chocolate cake mix
1/2 cup butter
1 (12 ounce) can evaporated milk, divided
1 cup chocolate chips
1 cup chopped pecans
1 lb caramel

Preparation

Grease 9 x 13 glass dish well.
Mix cake mix, butter and 1/2 of evaporated milk.
Pour 1/2 of cake mix into baking dish, mixture will be thick.
Bake cake at temperature on box for 18 minutes.
While cake is baking-- Peel paper from caramels.
In microwave bowl put other 1/2 of evaporated milk and caramels; melt on medium stirring after 30 seconds intervals till caramels are melted.
MIXTURE WILL BE VERY HOT CAREFUL!
Remove cake from oven and pour caramel mixture over cake; spread chocolate chips over and then sprinkle pecans over chocolate.
Pour rest of batter over the filling and bake again 18 minutes.
Let cool before cutting into squares.