Tahini And Fruit Balls - cooking recipe

Ingredients

1/2 cup tahini
1/2 cup honey
1/2 cup desiccated coconut
1/2 cup LSA (linseed, soy and almond mix, fine)
1 cup dried fruit, finely chopped (your choice, figs, apricots, sultanas, dates)
1/4 cup finely chopped raw almonds
1/2 cup extra coconut

Preparation

Mix all ingredients together in a large bowl - not the extra coconut.
Roll into balls 9about the size of a walnut) with wet hands.
Roll the balls in extra coconut.
Refridgerate.