Peanut Butter Caramel Bites (Gluten-Free Vegan Snickers) - cooking recipe
Ingredients
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1/3 cup sugar
1 cup corn syrup
1 cup peanut butter
1 1/2 teaspoons vanilla extract
1/3 cup coconut flakes
4 cups corn flakes
Preparation
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Crush cornflakes and mix with vanilla and coconut flakes in medium bowl.
Mix sugar, corn syrup and peanut butter in small pot, heat over medium-low heat, stirring constantly, until it begins to boil.
Pour caramel over cornflake mixture and stir to combine.
Press into prepared mini muffin tins or pan for bars. Refrigerate until set.
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