Cajun Beef And Cabbage Casserole - cooking recipe

Ingredients

1 lb ground beef
2 small onions, chopped
1 green pepper, chopped
1 clove garlic, minced
6 cups chopped cabbage
1 1/4 cups uncooked long grain rice
1 (14 1/2 ounce) can stewed tomatoes
1 (8 ounce) can tomato sauce
1 cup water
1 teaspoon sugar
2 teaspoons cajun seasoning
1 teaspoon salt
1/2 teaspoon pepper
oil (for frying)
cayenne pepper (optional)

Preparation

In large dutch oven add oil for frying and brown the beef and drain it, then return it to the original pan.
Add onions gr pepper and garlic, cook until onions are transparent.
Add the cabbage, rice, tomatoes, tomato sauce, water and seasonings.
Cover and bake at 375 for 50-60 minutes or until cabbage is tender.