Coconut Chocolate Banana Bread - cooking recipe

Ingredients

1/2 cup coconut oil
2 eggs
4 -6 bananas (crushed)
1 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon vanilla
1/3 cup shredded coconut (unsweetened)
1/2 cup chocolate chips

Preparation

Crush bananas.
Mix bananas, coconut oil, and eggs in a Kitchenaid mixer or with a hand mixer.
Add flour, soda, salt, vanilla and mix again.
Add coconut and chocolate chips and blend in by hand.
Pour into a greased loaf pan (or muffin pan if you'd prefer muffins - cut baking time to 20-25 min.).
Bake for 50-60 minutes in a preheated 350 degree oven.