Macaroni 'N' Cheese For Two - cooking recipe

Ingredients

1/3 cup sour cream
1/3 cup milk
1 cup shredded sharp cheddar cheese
3/4 cup elbow macaroni, cooked and drained
2 tablespoons chopped onions (optional)
paprika

Preparation

In a bowl, combine the sour cream and milk. Stir in the cheese, macaroni and onion. Transfer to a greased 2-1/2 cup baking dish; sprinkle with paprika. Cover and bake at 325* for 25 minutes or until heated through.