Arroz Central Cafe (Central Cafe Rice) - cooking recipe

Ingredients

1 cup basmati rice, rinsed well
1/2 white onion, chopped
1 medium jalapeno pepper, seeded,chopped
1 -2 clove garlic, minced
1 teaspoon butter
1 tablespoon olive oil
2 cups chicken stock

Preparation

Preheat oven to 350 degrees.
Melt the butter in a medium saute pan, add olive oil.
When oil is warm, add the rice, onion, pepper, and garlic.
Saute for 2 to 3 minutes or until rice browns slightly.
Pour in chicken stock, stir and pour into a 1 1/2 quart baking dish that has been sprayed with non-stick cooking spray.
Cover and bake for 25 to 30 minutes or until water is absorbed and rice is tender.