Crock Pot Beans 'N Wieners - cooking recipe

Ingredients

1 lb hot dog, cut into fourths
3 (15 ounce) cans pork and beans
1/2 cup ketchup
1/2 cup chopped onion
1/4 cup molasses
2 teaspoons prepared mustard

Preparation

Put all the ingredients into a 4-quart crock pot; stir to mix well.
Cover and cook on low for 5-6 hours.
Add salt and pepper to taste at anytime during cooking.
Ladle into a bowl and best enjoyed by campfire.