Garlic Walnut Green Beans - cooking recipe

Ingredients

1 lb green beans
8 garlic cloves
1 chicken bouillon cube
1/4 teaspoon salt
1/4 teaspoon pepper
1/3 cup olive oil
1 cup chopped walnuts

Preparation

Wash and cut green beans.
Steam until al dente.
Meanwhile, put peeled garlic cloves, bouillon cube, salt and pepper, and olive oil in blender.
Blend until smooth.
Drain green beans.
Pour oil over beans and toss to coat.
Mix in nuts.