No Cook Mints - cooking recipe

Ingredients

1/3 cup margarine, soft
1/3 cup light corn syrup
1 teaspoon peppermint extract
1/2 teaspoon salt
4 1/2 cups powdered sugar, sifted
food coloring

Preparation

Combine margarine, corn sryup, flavoring and salt in large bowl.
Add sugar, mix well with hands until smooth.
Tint with food coloring as desired; store in cool palce.