Ingredients
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1 (1/2 tablespoon) package yeast
1 teaspoon sugar
1 cup warm water
3 cups flour
1/2 teaspoon salt
2 tablespoons oil
Preparation
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Dissolve yeast and sugar in water.
Beat in 1/2 flour.
Add salt, oil and rest of flour (add more if needed to make handle-able dough).
Rise in oiled bowl.
Place on greased pan.
Add sauce, cheese, etc.
Bake at 450 20 -25 minutes (til brown).
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