Simple Sweet Tea - cooking recipe

Ingredients

4 cups water, Boiling
2 large luzianne brand family-size tea bags or 6 small tea bags
1/2 cup sugar
4 cups cold water or 32 ounces ice

Preparation

In a large pitcher add the sugar, and tea bags.
Add the boiling water and let the tea steep for 10 minutes.
Remove the tea bags, and stir the sugar and tea mixture together.
(cold water): Add the 4 cups of cold water and stir, refrigerate until cold. (about 4 Hours).
(ice): Add the ice and stir well. Serve over ice.