Moroccan Fruit Salad - cooking recipe

Ingredients
    6 -8 ounces vanilla yogurt
    1 pint fresh strawberries
    2 apples, peeled (any kind)
    1 -2 banana
    2 oranges or 2 tangerines
    1 tablespoon sugar
Preparation
    Cut up the strawberries & place in a bowl. Cut up the apples, bananas & 1 orange & add to the strawberries.
    Mix the sugar in with the fruit. Next add the yogurt & stir.
    Squeeze the juice from the last orange into the bowl and stir.
    Note: The yogurt & juice may separate if it is stored in the refrigerator. Stir before serving.

Leave a comment