Microwave French Toast - cooking recipe

Ingredients

1 egg
1 tablespoon milk
1 teaspoon vanilla
1/2 teaspoon cinnamon
3 pieces bread
syrup

Preparation

Whisk milk, egg, vanilla, and cinnamon together in a shallow bowl.
Soak 1 slice of bread in egg mixture, then flip it over and soak the other side. Soak for no more than 30 seconds.
Place eggy bread on a microwavable plate, and microwave on High for one minute.
Repeat with other slices of bread.
Garnish with syrup.