Easy Horseradish Sauce With Mixed Vegetables - cooking recipe

Ingredients
    20 ounces frozen mixed vegetables
    2/3 cup mayonnaise or 2/3 cup salad dressing
    2 tablespoons milk
    2 tablespoons prepared horseradish
    1 teaspoon dry mustard
    1/4 teaspoon fresh ground black pepper
Preparation
    Cook mixed vegetables according to package directions; drain and chill.
    Meanwhile, combine mayonnaise or salad dressing, milk, horseradish, dry mustard, and pepper. Stir until smooth. Cover and chill.
    Just before serving, combine mixed vegetables and mayonnaise mixture.

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