Easy Horseradish Sauce With Mixed Vegetables - cooking recipe
Ingredients
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20 ounces frozen mixed vegetables
2/3 cup mayonnaise or 2/3 cup salad dressing
2 tablespoons milk
2 tablespoons prepared horseradish
1 teaspoon dry mustard
1/4 teaspoon fresh ground black pepper
Preparation
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Cook mixed vegetables according to package directions; drain and chill.
Meanwhile, combine mayonnaise or salad dressing, milk, horseradish, dry mustard, and pepper. Stir until smooth. Cover and chill.
Just before serving, combine mixed vegetables and mayonnaise mixture.
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