Pecan Log - cooking recipe

Ingredients

1/2 cup butter
4 cups confectioners' sugar
4 tablespoons sweetened condensed milk
1/2 lb pecans, chopped

Preparation

Cream butter until light and fluffy. Beat in sugar slowly. Stir in the sweetened condensed milk one tablespoon at a time until mixture is the consistency of a stiff cookie dough. Form dough into eight small logs and roll in the chopped pecans. Press pecans into the surface of the dough.