White Chai Tea - cooking recipe

Ingredients
    1 2/3 cups water
    1 1/3 cups milk
    1 tablespoon white tea
    1 teaspoon cinnamon baking chips
    1 teaspoon dried chamomile
    1/4 teaspoon clove
    1/4 teaspoon cardamom
    2 inch. piece vanilla beans (cut into little pieces)
    1 teaspoon dried ginger
    3 tablespoons sugar
Preparation
    Put water and spices (except for the white tea) into a small pot.
    Add water and cook on medium for 6 minutes, then add white tea.
    Place lid on pot and cook for 6 minutes.
    Add in milk and stir, then turn off the stove burner.
    Add sugar and stir until completely dissolved.
    Strain spices out and enjoy!

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