White Chai Tea - cooking recipe
Ingredients
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1 2/3 cups water
1 1/3 cups milk
1 tablespoon white tea
1 teaspoon cinnamon baking chips
1 teaspoon dried chamomile
1/4 teaspoon clove
1/4 teaspoon cardamom
2 inch. piece vanilla beans (cut into little pieces)
1 teaspoon dried ginger
3 tablespoons sugar
Preparation
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Put water and spices (except for the white tea) into a small pot.
Add water and cook on medium for 6 minutes, then add white tea.
Place lid on pot and cook for 6 minutes.
Add in milk and stir, then turn off the stove burner.
Add sugar and stir until completely dissolved.
Strain spices out and enjoy!
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