Simplified Banana Oat Pancakes - cooking recipe

Ingredients

1 1/3 cups all-purpose flour
3/4 cup old fashioned oats
1 tablespoon sugar
2 teaspoons baking powder
1 teaspoon ground cinnamon
1/2 teaspoon nutmeg
1 egg
1 1/3 cups milk
1 cup ripe banana, mashed
2 tablespoons canola oil

Preparation

In a large bowl, combine the flour, oats, sugar, baking powder, cinnamon and nutmeg.
Combine the egg, milk, banana, and oil in a separate bowl.
Stir egg mixture into dry ingredients until just moistened.
Pour batter by 1/4 cupfuls onto a greased hot griddle.
Turn when bubbles form on top and cook until second side is golden brown.
Serve with your favorite topping or syrup.