Ingredients
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1 cup packed brown sugar
2/3 cup butter, softened
1 egg
1 teaspoon vanilla
1 1/2 cups flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 (6 ounce) package chocolate chips
Preparation
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Heat oven to 375 degrees farenheit.
Cream the sugar and butter together, add the egg, vanilla, baking soda and salt. Gradually add the flour. Fold in the chocolate chips.
Drop by the rounded teaspoonful about 2 inches apart onto an ungreased cookie sheet. Bake for 8-10 minutes.
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