Ingredients
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1 lb ground beef
1 medium onion, chopped
2 garlic cloves, minced
1/2 teaspoon salt (or to taste)
1/2 teaspoon pepper
1 prebaked pizza dough (I use Boboli)
1 (8 ounce) can pizza sauce
6 slices cooked bacon, crumbled
20 dill pickle slices
2 cups shredded mozzarella cheese
2 cups shredded cheddar cheese
2 teaspoons pizza seasoning
Preparation
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In a skillet, cook beef,onion, garlic, salt, and pepper until meat is browned; drain and set aside.
Place crust on an ungreased 12-inch pizza pan.
Spread with pizza sauce.
Top with beef mixture, bacon, pickles, and cheeses.
Sprinkle with pizza seasoning.
Bake at 450 degrees for 8-10 minutes or until cheese is melted.
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