Cream Cheese Guacamole - cooking recipe

Ingredients

1 package cream cheese (room temperature)
4 avocados (cut into small pieces)
1 red onion (chopped)
garlic powder (2 teaspoons)
garlic salt (1 teaspoon)
pepper (pinch)
lemons or lime juice (tablespoon)

Preparation

Combine cream cheese and avocados, mix well.
Add red onion, garlic powder, garlic salt, lemon and pepper.
Mix together.
You can add or subtract the garlic powder and garlic salt to your liking.
I personally think it needs needs a little more salt but you can decide for yourself.