Meat Loaf Ring - cooking recipe

Ingredients

2 lbs ground beef
1 lb ground pork
1/4 cup minced onion
1/2 cup prepared horseradish
1 teaspoon prepared mustard
2 eggs, well beaten
1 teaspoon salt
1/8 teaspoon pepper
1/2 cup ketchup

Preparation

Combine the first 8 ingredients; mix well.
Grease a metal ring mold well and pour ketchup in the bottom.
Fill mold with meat mixture and bake at 350F for an hour.
When finished, unmold and fill center with your vegetable of choice.